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Culinary Postcard from Fukuoka:
Discover the true taste of Fukuoka with jet-fresh seasonal ingredients such as award-winning Ebisu oysters, plump Shikanoshima Island clams, and fragrant Amaou strawberries showcased in a time-limited degustation menu.
source https://www.youtube.com/watch?v=0PiXhOPFp_A
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